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A delicious refreshing cold coffee to get you going.
Ingredients
- 50 g of whole coffee beans
- 500 ml of water
- 1 vanilla bean (optional)
- 5 g of sugar
Instructions
- Grind the coffee beans with the vanilla.
- Put the grounds in a glass jar and add the sugar
- Add the water
- Lid up and shake
- Leave it in the refrigerator for 8-12 hours
- Using a standard filter coffee filter strain it out.
- Enjoy over ice
Notes
- You can always heat it up and enjoy it hot as well. Microwave will be the best choice for this.
- Expand your flavors with the addition of toasted almonds, coconuts, and spices.
Nutrition
- Serving Size: 450 ml
- Calories: 31 g
- Sugar: 5.5 g
- Sodium: 0 g
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 5.5 g
- Fiber: 0 g
- Protein: 0.1 g
- Cholesterol: 0
Keywords: Coffee, Cold Brew, Cold coffee, iced coffee