corn syrup tagged posts

Baklava: A Desert with History

Baklava_-_Turkish_special,_80-ply

One of the most recognizable greek deserts is baklava. It is a layered desert with lot's of nuts and a thick sweet delicious syrup. It a staple to almost every greek restaurant and pastry shop. The history of the desert is long and it is lost in past centuries, somewhere in the middle east. The first record of a desert like such was in ancient Syria where the Assyrians at around 8th century B.C. were the first people who put together a few layers of thin bread dough, with chopped nuts in between those layers, added some honey and baked it in their primitive wood burning ovens.

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